Black Cinnamon coffee.

Ingredients:

1/2 oz. Irish Cream Liqueur
1/2 oz. Hazelnut Liqueur
1 oz. Dark Rum
1 dash Cinnamon Schnapps
rest Hot Coffee

Direction:

1. Dip rim of Irish coffee glass in lime juice, then in sugar. Pour all ingredients except coffee and cinnamon schnapps into the glass.

2. Fill with freshly brewed coffee. Top with whipped cream and shaved chocolate. Garnish with a cinnamon stick as a stirrer.