Milkshakes coffee.

Ingredients:

1 pint of coffee ice cream 
2 teaspoons finely ground coffee 
1/2 cup light rum (optional) 
4 to 6 scoops vanilla ice cream 
Instant coffee powder 

Direction:

1. Spoon coffee ice cream into blender. Add rum and finely ground coffee. Blend on high until creamy smooth.

2. Pour into tall glasses, adding a scoop of the vanilla ice cream to each glass. Sprinkle lightly with instant coffee powder.