Herring salad with red beets, puffed.

Ingredients:

3 boiled potatoes, grated.
3 onions, finely chopped.
1 herring, fillet, cubed.
4 eggs, hard boiled
1 - 2 boiled red beets, peeled, grated.
250 g (8,8 oz) mayonnaise
parsley, dill chopped

Cooking Instructions:

1. Arrange 1/3 part grated potatoes on the bottom of deep bowl.

2. Spread mayonnaise over potatoes.

3. Manage 1/3 finely chopped onion, than spread mayonnaise. 

4. Arrange 1/3 part cubed herring mixed with chopped parsley and dill.

5. Spread mayonnaise over herring with greenery.

6. Arrange finely 1 grated egg. Spread mayonnaise over egg.

7. Arrange 1/3 part grated boiled red beet over it. Spread mayonnaise.

8. Repeat all layers yet 2 times.

9. Top with mayonnaise. Decorate with grated eggs yolks.