Turnip salad.
Description: Rich of vitamins. This salad can be delicious
appetizer.
Ingredients:
100 g (3,6 oz) turnip, grated.
1 - 2 tbsp olive oil.
For decoration:
Dill and lettuce leaves.
Method:
1. Put grated turnip into bowl, add olive oil. Stir thoroughly.
2. Serve on lettuce leaves. Decorate with dill.